Wednesday, 11 May 2016

Brisket Weekend 21-22 May

BRISKET WEEKEND MENU

We're bringing brisket back! Join us for our Brisket Weekend this 21-22 May.

The Texas Platter
The Texas Platter
THE TEXAS PLATTER – a generous portion of smoked USDA beef brisket, a Texas Hot Link sausage, homemade pickles and a side of your choice - £18

THE BIG TEXAN SANDWICH – USDA beef brisket, sliced Texas Hot Link sausage, pickled red onions and our Texas Spicy BBQ Sauce; with homemade pickles and a side of your choice - £12